calendario Arrivals area, ground floor – Baccanale Firenze
Located on the ground floor in the commercial hall, and also accessible to those not travelling, is the brand newBaccanale Firenze Bar and Restaurant where you can have a coffee or a quick meal and enjoy the typical flavours of Tuscany.
calendario Arrivals area, ground floor – Pezzoforte
Located on the ground floor before the check-in, the lounge bar PEZZOFORTE is is a classy and modern focus, a new way of using the pre-flight times where you can find international cafeteria and healthy food, all of them strictly the right pieces.
calendarioDepartures area, first floor – My Chef
After checking in and waiting for your flight, a stop off at MyChef, where you can have lunch or dinner comfortably seated in front of the large windows overlooking therunway.
calendarioGates area, ground floor – Buoni&Belli
Just before boarding, next to the gates. Tuscan culinary tradition at its best: from breakfast to dinner, focaccias, bruschettas, paninis, pasta dishes and truffle classics. A selection of local wines: Brunello, Chianti, Morellino, Bolgherese and Vermentino.